Jonagold is an American variety made 40 - of the previous century, and as the name suggests, is obtained by crossing Golden Delicious and Jonathan. The production was introduced 1968th and became especially popular in Europe. Jonagold is a perfect blend of two varieties!
TASTE: Honey sweet taste of Golden Delicious and lively acidulous taste Jonathan, Jonagold make excellent sweet-acidulous apple dessert. Texture of its meat is especially crisp and juicy. Excellent for eating apples, fruit salads and baking!