Created in the Fruit Research Institute in Cacak. When ripe and stenlej. The fruit is medium-large 25-30 grams. The flesh is yellow, firm, slatkonakiselo, pleasant taste and good quality. Pit is small and can easily be separated from the meat. The fruits are universal applications.
Provides high-quality brandy.
JA•BU•KA juices are produced by mechanical squeezing of 100% of healthy apple fruits without the addition of water, sugar, color, flavor and preservatives.
Natural apple juice is great for hydrating the body, giving energy and it is good for health.